Stuffed peppers, vine leaves, fish mezze, cheese, olives and baguette. Mmmm…life is good.
Rich Beef Stew Ingredients * 1 – 1 ½ (one-half) lbs beef (sirloin) strips * 2 onions, roughly chopped * […]
Steak Ingredients * 2 steaks * Olive oil * Coriander seeds 1 tsp on each side of steak * Cumin […]
The great British playwright said, “If music be the food of love, play on.” GJ says, “If spices be the […]
Sun dried tomato, goat cheese and basil omelette Ingredients * 4 eggs * 1 tbsp evaporated milk/cream/ 2% * 2 […]
Every year there’s loads of turkey, roast veggies, mashed potatoes and gravy leftover after thanksgiving. Leftovers are awesome – they […]
One of the best things about living in Toronto is the range of ethnic food you can get. This past […]
BBC reports on a new study by Duke University Researchers who are putting together a registry of picky eaters. People […]