Thai

Casual Homemade Pad Thai

One afternoon, as lunch approached I was wondering what to whiz up that would be healthy and quick. I settled on a home-made Thai-inspired (I wouldn’t call it authentic lest I was chided by a Thai friend) pad thai. The most important thing in the pad thai in my opinion is the sauce that flavours … [Read more…]

Shrimp and Veggie Green Curry

I have to be in the mood for Thai food but when I am, I often find it difficult to choose between noodles and rice! Of all South East Asian cuisines, Thai food is perhaps the most balanced with salty, sweet, sour and spicy flavours in every bite.  Perhaps their Buddhist culture, that values balance, … [Read more…]